Early Nutrition Education: Key to improving children’s eating behavior with MAGGI
MAGGI emphasizes the importance of encouraging children to eat a more balanced diet to promote healthy growth. In the Philippines, the persistence of stunting and malnourishment in many Filipino schoolchildren between the ages of 5 and 10 years old[i] indicates the need for continued education on proper nutrition of both students and their caregivers. “Teaching […]
MAGGI’s 7 Secrets to Beat the Holiday Stress
MAGGI is here to help empower Filipino homecooks na gawing mas magical ang Pasko as they prepare, cook and transform their dishes into the most delicious Noche Buena spread,” said Ms. Raine Calma, Food & Dairy Culinary Recipe Marketing & Digital Lead. MAGGI understands that food – and sharing it with the family – is […]
Department of Agriculture and MAGGI Sarap Sustansya Advocacy, Empowering Urban Gardening and Affordable Healthy Diets for Filipinos
The Department of Agriculture-Bureau of Plant Industry (DA-BPI) and Nestlé Philippines through the MAGGI Sarap Sustansya Advocacy, today announced a collaboration that will advance efforts to promote urban agriculture as an easy and practical way to help Filipino communities achieve food self-sufficiency, while improving their access to and consumption of more plant-based food. Through a […]
Nestlé Wellness Campus, DepEd and MAGGI award Sarap Sustansya cook-off winners from NCR
Nestlé Wellness Campus (MAGGI) in partnership with the Department of Education, successfully concluded the first Sarap Sustansya Virtual Inter-School Cooking Competition among public high schools in the National Capital Region (NCR). The teacher-parent-student trio from Manuel Luis Quezon High School – Schools Division of Manila, emerged as the champion team, inspiring other Filipino youth to […]