As temperatures rise with the arrival of summer, Pinoys fight the heat off with one of their favorite dessert treats: ice cream. Eaten after meals, in between meals, or as a snack, ice cream has undeniably become a summer staple for millions of Filipinos all over the country.
This summer, ice-cream fans will have something delicious to look forward to: Jollibee’s new Ube Dip Cone Twirl and the signature Halo-Halo Sundae Twirl! With the new and improved Jolly Twirl vanilla soft-serve as base, these new desserts will definitely thrill taste buds with its thicker and creamier soft-serve topped with delightful Filipino flavors.
The Ube Dip Cone Twirl begins with a perfectly twirled vanilla soft-serve and then dipped into a luscious, indulgent ube coating for a unique combination of creaminess with that gentle, nuanced sweetness and nuttiness.
A jolly twist to the classic Pinoy summer treat, the Halo-Halo Sundae Twirl offers a drizzle of ube coating and toppings like red and green nata, sweetened monggo, and banana langka on top of thick and creamy vanilla ice cream.
Start your summer-sarap experience at Jollibee with our Jolly Twirl with Filipino flavors! The Ube Dip Cone Twirl (P15*) and Halo-Halo Sundae Twirl (P39*) are available in all Jollibee stores nationwide starting April 15, 2019.
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